Join us for a Four-Course Dinner with Bruery Beer Pairings
Welcome
Open faced fried local Oyster Po-Boy & Crackling stuffed with Pulled Pork, topped with house Pickles
*Minor Miner - Saison/Farmhouse Ale, 5%
First
Pan seared crispy skinned North Carolina Trout & a warm Red Thai Curry Lo Mein salad with PEI mussels
*Mischief - Belgian Pale Ale, 8.5%*
Second
Grilled Vincotti glazed Lamb Chop over a bed of Cous Cous with Apricots Dates with braised Lamb Pork Belly
*The Order - Belgian Abbey Ale, 10.6%*
Third
Sweet Potato Pecan Pie Tart with a Pumpkin Caramel Ice Cream
*"Midnight" Autumn Maple - Seasonal Belgian Dark Strong Ale, 10%*
The Bruery is a boutique craft brewery located in Orange County, CA specializing in barrel aged and experimental ales. Founded as a small, friend & family run business in 2008, The Bruery takes its unique moniker from founder Patrick Rue’s family surname.
They have recently opened up a Washington DC Satellite store at Union Market. featuring growler fill-ups, limited release 750ML bottles, and brewery memberships.
Only 25 seats available and pre purchased tickets only:
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Earlier Event: August 13
Summer Restaurant Week 2018
Later Event: December 16
Wetten Winter Beer Dinner